This report contains the daily estimated and actual slaughter and weight information of broiler/fryers in North Carolina, as well as commentary on supply and demand and comparison of numbers to the same day the week before.
This is a weekly auction report containing prices paid for slaughter cattle. All livestock included in this reports are graded and reported according to official USDA live animal standards or guidelines. Reports are organized based on USDA’s LPGMN formatting guidelines and instructions, under the Voluntary Price Reporting authority of USDA’s Agricultural Marketing Service. This report is a weighted average report released on the current day after completion of the sale.